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“How can this possibly taste so good?!” 

 -- Washington Post, April 23 2015

 
Bakers & Baristas and Red Velvet Cupcakery are moving....just down the street!

 

Please join us for the final day at our current location on January 3rd. 
We are planning our Grand Re-Opening on March 1, 2020.
You can still order Red Velvet cupcakes anytime at:
 

redvelvetcupcakery.com

Ph: (202) 347-7895

pq@redvelvetcupcakery.com

Proudly independent and locally owned

com·mu·ni·ty

kəˈmyo͞onədē/

noun​​

a feeling of fellowship with others

a·ro·ma

əˈrōmə/

noun

a distinctive, pleasant smell;  a subtle, pervasive quality

scrump·tious

ˈskrəm(p)SHəs/

adjective

extremely appetizing or delicious

baked in-house 

every morning

hand-made pastries

At this cozy, sun-washed Penn Quarter corner bakery, mornings start early with layers of croissant dough and an artisanal java charge that lasts all day.  Each croissant, cake slice and cruffin is complemented by savories such as ham & Gruyere croissants, Caprese sandwiches on house-baked bread, and quiche made in our signature gluten-free crust.